Pattaya Thai Menu

Drunken Wings

Hot basil garlic Thai bird chili. Spicy sweet salty

Sweet Sour Pineapple Wings

Pineapple Lime Juice. Sweet tangy and Salty

Wings Zaab

Dry dusted powder of Toasted sticky rice, Dried Thai chilies Dried kaffir lime leaves, Garlic powder

Curry Lime Leaf Wings

Sweet spicy red curry kaffir lime leaf. A must try Flavor

Vegan Spring Rolls (2)

Fried rolls with a mix of bean thread noodles, cabbage, carrots, celery, bamboo & water chestnuts. Served with sweet chili sauce

Vegan Summer Rolls (2)

Fresh rice paper wrapped around a mix of crisp vegetables, noodles, mint, shisho & cilantro. Served with peanut sauce & a sweet spicy vinegar dip

Crab Rangoon (5)

Crispy wonton pouches with crab, cream cheese onions & a touch of curry. Served with sweet chili sauce

Muay Thai Wings (6)

A light rice flour tempura batter seasoned with garlic, soy & cilantro root. Topped with fried garlic & served with a garlic, chili, lime dipping sauce

Fried Cauliflower

Thai tempura battered fried crispy and served with a sweet chili remoulade dip. For vegan, request regular sweet chili sauce

Cucumber Salad

Cucumbers, carrots, red onions, romaine lettuce, cherry tomatoes, mixed w/ sweet chili. Topped w/ nuts, cilantro and fried onions.

Vegan Tofu Squares

Firm tofu fried golden and crispy. Served with a sweet chili cucumber salad & peanut sauce

Moo Grob Crispy Pork Belly

Pork belly with crispy skin served with a sweet dark soy dipping sauce

Lemongrass Sesame Seared Tuna

Ahi tuna coated with sesame and lemongrass, seared to rare. Served with a mango ponzu sauce

Pork Veggie Potsticker

Fried seasoned mix of pork, cabbage, ginger, fried garlic, cilantro, and sesame oil. Served with sweet chili sauce

Vegan Chive Dumplings (4 Pieces)

Chives in a steamed and fried tapioca flour dumpling. Served with a dark, sweet soy dipping sauce

Chicken Satay Bites

Chicken thigh marinated in lemongrass, coriander, coconut milk, garlic and curry. Grilled and then sliced to dip in tangy peanut sauce. Comes with sweet vinegar cucumbers.

Laab Seasoned Chicken Skins

Light Thai tempura battered Chicken Skins A classic thai snack that’s great with beer. Fried skins tossed with garlic cilantro Laab seasoning. Sweet chili and garlic chili lime sauces for dipping.

Crispy Beef w/ Sticky Rice

Sweet and salty beef served red Sriracha And sticky rice. Eat with your hands.

Roti with Yellow Curry

Traditional roti flat bread, pan-seared to flaky perfection. Complimented with our yellow curry sauce with savory hints of cumin.

Salt and Pepper Enoki Mushrooms-Appetizer Special

Salt and Pepper Enoki Mushrooms Fried golden enoki clusters, seasoned with salt and fresh cracked pepper, simple and yummy. Served with a bright citrus remoulade. For vegan with substitute sweet chili.

Coconut Soup (Thom Kha)

Coconut milk simmered with galangal root, lime leaf, lemongrass, onions, scallions, straw mushrooms, lime juice & cilantro

Ginger Rice Soup (Kow Thom)

Similar to porridge or congee. Jasmine rice soup with fresh ginger, fried garlic, soy, cilantro & scallions

Noodle Soup (Thai Style Pho/Guay Tiew)

Rice noodles, diced scallions, cilantro, bean sprouts & "Gai lan" (chinese broccoli) in a softly spiced broth

Spicy Sour Soup (Thom Yum)

Vegetable broth flavored with tomatoes, straw mushrooms, onions, scallions, cilantro, lime leaf, lemongrass, galangal root, lime juice & ground chili

Yum Salad

Steamed slices of meat or tofu. Seasoned with soy, garlic, cherry tomatoes, fresh chili, lime juice, mint, diced scallion, onions, and chopped cilantro. Spicy

Chopped Salad

Lean chopped meat. Mixed with lime leaf, wok-tossed rice powder, roasted chili powder, lime juice, onion, scallions, mint & cilantro. Spicy

Yum Woon Sen Salad (Bean Thread Noodles)

Steamed slices of meat or tofu. Seasoned with soy, garlic, fresh chili, cherry tomatoes, lime juice, diced scallion, onions, mint, and chopped cilantro with bean thread noodles. Spicy

Nam Sod Salad

Ginger, cilantro, lime juice, scallions, lime leaf, onions, peanuts, rice powder & roast pepper mixed into lean ground pork or chicken. Spicy

Papaya Salad

Papaya, carrots, crushed tomatoes, Thai long beans, peanuts, tamarind juice, lime, and palm sugar. Fish sauce and dried shrimp optional required to choose one

Ginger Stir Fry

A classic Thai fry composed of fresh ginger sticks, scallions, white onion, garlic, & straw mushrooms

Roast Pepper Stir Fry

Cashews, whole roasted pepper, crunchy water chestnuts, fried garlic, baby corn, straw mushrooms, white onion, scallions, & bell peppers. Spicy

Hot Basil Stir Fry

Thai hot basil wok-stirred with ground chili peppers, white onion, fried garlic & red bell peppers. Spicy

Mix Vegetable Stir Fry

Napa cabbage, baby corn, onions, straw mushrooms, snow peas & tender bamboo slices

Thai Sweet & Sour Stir Fry

No red food coloring. Pineapple, bell peppers, cucumbers, tomatoes & onions

Red Curry

Hints of cilantro root, shallots & lime zest simmered with bamboo shoot slices, julienne red bell peppers, and Thai sweet basil in coconut milk. Spicy

Green Curry

Aroma of lemongrass, coriander, green chili, Thai eggplant slices, cumin, Thai sweet basil & julienne bell peppers in coconut milk. Spicy

Panang Curry

Lime, galangal root & peppercorn flavored curry with kaffir lime leaf slices & bell pepper in coconut milk. Spicy

Yellow Curry

Scents of curry powder & cumin with potato squares & white onions in coconut milk. Spicy

Matsamon Curry

Hints of cardamom, cinnamon, cumin & lemongrass simmered with potato chunks, white onion squares, & roasted peanuts in coconut milk. Spicy

Pad Thai Noodles

New Options with more traditional style options!!! add Fish sauce and dried shrimp to make it super THAI!! Medium rice noodles stir-fried with fresh bean sprouts, tamarind juice, peanuts, scallions & egg. Our most popular dish

Pad Kee Mau Noodles

Wide rice noodles mixed with hot basil, chili, garlic. scallions & sprouts. Also known as drunken noodles.

Pad Woon Sen Noodles

Mung bean thread noodles, bean sprouts, napa, scallions & onions. Tossed in garlic pepper brown sauce

Pad Siew Noodles

Wide noodles, wok-tossed with gai lan broccoli, garlic & yellow bean. Touched with black pepper

Lad Na Noodles

A stir-fried gravy with garlic, yellow bean, broccoli, gai lan & black pepper poured over wide wok seared rice noodles

Curry Fried Rice

Curry-flavored jasmine rice with egg, onions, scallions, and garlic. Served with cucumber slices and lime. Spicy

Shrimp Pineapple Curry

Large shrimp served with sweet basil, julienne bell peppers, fresh pineapple, and coconut milk

Fried Egg Chicken Hot Basil

One of my go-to's when I visit Thailand. Thai longbean, chopped chicken, garlic, bellpeppers, chili, and hot basil tossed in a brown sauce. Topped with an over-medium fried egg

Cracked Snow Crab Curry Stir Fry (Pu Pad Pong Karee)

Celery leaves, garlic, scallions, onions, and cilantro stirred with eggs, curry powder, coconut milk & roasted chili oil. The top shell has been removed and the crab halved. This is a real traditional Thai dish I learned from momma, so prepare to get your hands dirty! Also, you may need a crab cracker

Soh Basa Fish Filet

Large basa filet, fried crispy in our homemade batter. Topped with a sweet basil, onion, garlic, and bell pepper brown sauce with optional ground pork

Duck Green Curry

Boneless duck simmered in coconut milk with Thai eggplant, red & green bell peppers, and Thai sweet basil. Spicy

Shrimp Bacon Pineapple Rice

Thai fried rice mixed with bacon, pineapple, shrimp, onions, scallions and topped with optional cilantro

Mookrob Kana-Crispy Belly Gailan

Our popular crispy pork belly wok-tossed with gailan in a garlic pepper brown sauce

Whole Fried Fish

Whole snapper fried & topped with one of the following sauces

Suea Rong Hai Korean Cut Short Ribs เสือร้องไห้

This dish is primarily made with flank or skirt steak. We think its even better using korean cut beef short ribs. Marinated with lime juice, palm sugar, fish sauce, white soy sauce and ground pepper. Served with a side of stir fried chili oil garlic Bok Choy and jasmine rice with (Namchim chaeo) Dipping sauce (powdered chili, coconut palm sugar, roasted rice powder, lime juice, fish sauce)

Kabocha Pumpkin Stir Fry

A stir fry of Kabocha pumpkin in a garlic brown sauce. Fresh garlic, Chives, sweet onion, basil and egg stirred into the sauce. Served with Jasmine rice

Thai Fried Donut Sticks

Crispy outside and soft warm inside. Served with a condensed milk dipping sauce

Mango Sticky Rice

Sweet coconut-infused sticky rice topped with fresh mango. Seasonal

Sesame Bok Choy Stir Fry

Stir-fry with garlic, sesame, and sesame oil

Bottled Water

Refreshing and thirst-quenching water.